True Hamilton foodies are no stranger to Nique Restaurant.
With its eclectic industrial aesthetic and an eclectic menu to match, the restaurant has rapidly cemented itself as an indispensable James North culinary staple.
That’s why it’s such a thrill to see Nique going strong as they celebrate their 3rd birthday this coming weekend, commemorating the milestone with a killer party at the restaurant on Sunday October 20th that local food lovers won’t want to miss.
With the party kicking off from 5 pm until late, Nique will be slinging all of its well-loved daily specials all night, like their buck-a-shuck oysters, $2 fried chicken, half-priced wine, and $5 tall cans of local craft beer. It’s gonna be deliciously unmissable.
Since opening its doors in 2016 under owner and executive chef Harrison Hennick, Nique has striven to provide a food & drink experience that celebrates the diversity of Canada’s culinary culture.
They pull it off in a laidback, approachable setting that represents the feeling of Hamilton at its finest: badass, but humble. Guests flock through the doors for famous dishes like those sweet, sweet sushi nachos, and stay for the good times and good vibes that Nique expertly provides.
With the endless community love, it’s no surprise that Nique has thrived in their three years as part of Hamilton’s food scene. So go wish happy birthday to Nique this weekend, and here’s to many more tasty years ahead!
Nique Restaurant’s 3rd birthday party kicks off on Sunday October 20th from 5 pm to close at their restaurant (30 Vine Street). Make your reservations on their website.
Lead image courtesy of @nique_restaurant
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