One of Hamilton’s favourite music venues and nightclubs is gearing up to reopen in its brand-new home. Club Absinthe first opened in 2003 at 233 King Street East, later relocating to the large...
Read MoreIt’s been a whirlwind few months for Hamilton’s classic Black Forest Inn after back-to-back reopenings and closures. Now, the restaurant is being revived until an entirely new identity. Das ...
Read MoreThe full closure of Hamilton’s popular Black Forest Inn – a German and Austrian restaurant that has served the city for more than half a century – turned out to be thankfully short lived. The ...
Read MoreA cozy Hamilton bar known for local craft beer, fun events, and tasty snacks has reopened its doors after closing this spring. Mosaic Beer Bar has relaunched in the same location at 431 Barton S...
Read MoreA shuttered Hamilton bar for craft beer, snacks, and good vibes will be reopening soon. Mosaic is a craft beer bar in Barton Village at 431 Barton Street East known for its relaxed atmosphere, r...
Read MoreA Hamilton pizza place well loved by locals has reopened its doors after a long closure. Le Bella Pizza – located at 455 Barton Street East – has been a lower city favourite for pizza, wings...
Read MoreHamilton’s Club Absinthe has finally shared more details about its new home in the city. The popular local nightclub and music venue has been adrift since leaving its previous location at 38 King ...
Read MoreHamilton’s Claremont Access – one of the key connection points between the Mountain and lower city – has finally, fully reopened in both directions after an 8-month closure. The access, used b...
Read MoreA classic Hamilton pub that closed down a few years back has been reborn. The Cat ‘N’ Fiddle, located at the corner of John Street South and Augusta Avenue, had been a favourite old-school water...
Read MoreA beloved spot for authentic Caribbean comfort food has officially reopened in its new home. Ellis Kitchen was formerly located at 455 King Street East where it had served up dishes like jerk chicke...
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