Heads up, sweet-tooths of Hamilton: a new shop for handmade, small-batch chocolate is opening in the city, and their treats are as aesthetically beautiful as they are delicious.<\/p>\n
Madam Bonbon<\/a> is getting ready to open up their first brick & mortar shop at 165 Locke Street South this fall with chocolatier Sara Wiseman at the helm.<\/p>\n What makes Madam Bonbon stand out among other chocolate makers in Hamilton \u2013 on top of bonbons made with excellent ingredients \u2013 is how visually gorgeous each individual chocolate is, hand painted with brilliant bursts of colour.<\/p>\n But ultimately, it\u2019s what\u2019s inside that counts; and a bite into one of Madam Bonbon\u2019s chocolates could reveal any number of seasonal flavours including salted caramel, lemon pie, or guava & passionfruit.<\/p>\n For years, Madam Bonbon has primarily sold chocolates out of east-end Italian bakery and restaurant Caf\u00e9 Baffico, earning a strong reputation among locas for their treats.<\/p>\n The new shop is expected to open along Locke Street in October, so follow Madam Bonbon on social media<\/a> to stay updated!<\/p>\n