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Canada’s first edible cookie dough made right here in Hamilton

It’s a trend for a reason – cookie dough is tasty, rich, and a whole lot of fun to eat. Tania and Jason Gloster knew they had to try making their own version of edible cookie dough after an employ...

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High Five Tattoo brings approachable body art to the International Village

On the corner of King Street East and Ferguson Avenue North sits the newest addition to Hamilton’s International Village — High Five Tattoo. Inside, owners Stef Neale and Mark MacEwen have created...

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Home of the Makers is giving local artisans a space to call their own

There’s no shortage of talented artists in Hamilton. Between visual art, crafting, clothing design, home goods, and more, our city is full of high quality handmade pieces. While the monthly James St...

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Come as you are, and leave feeling even better

You might go to a spa to get a manicure or facial and walk out with freshly painted nails and cleaner skin. When you leave The Wax Lounge, however, you are not only revived on the outside, but on the ...

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How Burlington’s development boom and subsequent freeze is affecting small business

Community. History. Values. Pillars that define and make up a city. And right now, in Burlington, these foundations are being threatened. Head to downtown Burlington and on your way to the waterfront,...

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ODDS Bar is the local spot you didn’t know you needed

When it comes to good food, may the odds be ever in your favour. And in this case, the nachos at ODDS Bar are a safe bet to make. It’s branded as a sports bar, but ODDS is a place for everyone; whet...

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Pete & Kay Diner opens its doors in Westdale

Four years, two months, 17 days. That’s the time it took from the day partners Eric Bowden and Holly Vaughan got possession of the building until the day Pete & Kay opened. Eric and Holly are no...

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Hamilton’s most unique Japanese dining experience

Trust the chef. When you head to Paper Crane for a meal, co-owner Erin Dunham urges you, trust the chef. The Other Bird hospitality group opened Paper Crane sushi restaurant in December 2018 with chef...

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New restaurant Bon Temps to replace former Rapscallion space

If you’ve been following the burgeoning food scene in Hamilton, you’ve probably heard of (or seen across the bar) Dave Fauteux. The force behind many of The Other Bird restaurant group’s success...

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Stigma & Schizophrenia

Most people are familiar with the term schizophrenia. They associate it with insanity, a name for that “crazy person they saw on the street,” or even as a joke when they’re around someone acting...

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